Copycat Chick-Fil-A Nuggets & Sauce
Recipe type: EntrĂ©e
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 6
Nugget Ingredients
  • 6 boneless chicken breasts, cut into bite sized pieces
  • 2 cups flour
  • ¼ cup powdered sugar
  • 1 tbsp salt
  • 1 tbsp pepper
  • 1 tsp paprika
  • canola oil
Sauce Ingredients
  • ½ cup mayonnaise
  • 2 tsp mustard
  • 2 tbsp honey
  • 1 tsp lemon juice
  • 1 tbsp BBQ sauce
  1. In a large pot, heat 1-inch of oil to 375 degrees F.
  2. In a gallon-sized close-able plastic bag, combine flour, powdered sugar, salt, pepper, and paprika. Shake to combine ingredients.
  3. Place bite-sized chicken into the plastic bag and shake to coat with breading.
  4. Using tongs, remove chicken from the bag and place into heated oil, cooking only 10-15 at a time. Cook for 5 minutes.
  5. Remove nuggets when golden brown and place on a paper towel lined plate to drain.
  6. Combine all sauce ingredients in a bowl and serve with hot nuggets.
Recipe by Love, Pomegranate House at